Recipe for Hotel-style Pongal

Pongal is a perfect filling recipe for breakfast that is nutritious. most of us prepare Pongal but the hotel-style taste will make it yummier and the family members will enjoy it.
Here is the recipe for yummy  Hotel-style Pongal. prepare and enjoy with your family.

The quantity of the number of people

Ingredients

Uncooked Rice 2 cups
Green gram dal ¾ cup
Oil 1teaspoon
Ghee 1 teaspoon
Cashew 8-10
Curry leaves
Pepper ½ teaspoon
Jeera ½ teaspoon
Asafoetida 1 pinch
Turmeric ¼ teaspoon
Coconut slices if required
Ginger ½ inch
Coriander leaves few
Salt

Preparation:

Wash rice and green gram dal, add 1:4 water, salt, and pressure cook until 6-7 whistles

Heat oil ghee mixture in a pan and add pepper, jeera, cashews and mix

Now add asafoetida, turmeric powder, curry leaves, and ginger

Now add this to the cooked rice dal mixture and mix well

Add coriander leaves and mix well.

Serve hot with chutney/sambar or raita.